Together with one of the most prestigious chefs of Mallorca, Tomeu Caldentey, we have created five different aromatic proposals to spice up every day dishes and enable you to enjoy one of the best natural sea salts.

pilonets sals

sal marina de mallorca

tomeuTomeu Caldenteny

Tomeu Caldentey Soler (Sant Llorenç des Cardassar, 16 May 1972), the first Majorcan to receive a Michelin star. In the year 2000 he became the owner and manager of Es Molí d'en Bou. Since then he has stuck to one basic principle: to offer and deliver creative cooking based on Majorcan cuisine with a very personal vision.

Virgin Sea Salt of Mallorca

sal marina de mallorca footerGusto Mundial Balearides, S.L.
Ctra. de Campos a Colònia Sant Jordi km 8,7
07630 Campos · Mallorca
Tel. +34 971 653 385
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